zhongrong@wuhan
my life at a far far away land
this is how it goes


Okay, so sometime past 12am, we ambushed outside Rebecca's room and gave her a surprise by bringing the creamy cake to her and singing the birthday song. She looked surprised and touched I guess. So here we go celebrating the first birthday here in Wuhan!


Had to drag ourselves out of bed this morning. Finished chapter 2 of BPE and quiz. IS module has yet to start. Our bedsheets are also being changed, felt cleaner now. Better to sleep I guess. Had lunch at the second level of the canteen. It was really smoky up there but the food there I think is better. Had beef noodles!

It's been a week now here and 5 more weeks to go!

Reflections
While buying my beef noodles at the canteen today, the service is quite bad. We waited for quite a long time before we get our food served. The counter girl seems to be trying to memorise our orders but she keeps forgetting which delays our food. You don't really see such situations in Singapore canteens as you can get your food in just minutes. Like always, there will be cutting of queues here.

The canteen is very badly ventilated too, the smoke is just circulating in the canteen, very smoky, stuffy and warm. The moment we get out of the canteen, we can feel the cold weather again.


Look at the crack on the wall outside our classroom!


THIS IS HOW SMOKY THE CANTEEN IS!


Our bedsheets are changed! These are all the used ones lying on the corridor.


IPhone?


A short video on how La Mian is made.

Posted at 10:29 PM
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  • Chai Zhong Rong [BPQE]
  • Ngee Ann Polytechnic
  • OIP at Wuhan!
  • 01092009 - 12102009

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